I love promoting events that relate to food and also supports an amazing cause. On Nov. 4th, 2015, come attend the 11th annual WHAT’S ON THE TABLE, a benefit for THE STOP COMMUNITY FOOD CENTRE, where all the proceeds will go to their critical anti-hunger programming.
The evening will feature many of Toronto`s top restaurants and best Niagara wines. Chef stations will include Beast, Dailo, The Good Son, and Tundra (full list of food and beverage stations here)
Grab your tickets! https://thestop.thankyou4caring.org/whats-on-the-table-2015
You will receive a $205 charity tax receipt with the cost of the ticket.
Support your community and enjoy a beautiful and delicious evening! See you there!
Latest posts by Mary Tang (see all)
- Interview with Chef Nuit Regular- Toronto’s Queen of Thai Food - February 21, 2018
- Interview with Chef Vanessa Yeung of Aphrodite Cooks - February 20, 2018
- [Review] Italian Cooking Class by Vine and Vintage - February 5, 2018